In a city that thrives on spectacle, something truly transportive stood apart. Enter illy’s Art of Dining—a year-long series designed to bring coffee into the heart of fine dining, where every detail is intentional and every moment unfolds with quiet precision.

The debut took place in Miami at Boia De, the Michelin-starred dining room known for feeling more like an intimate gathering than a traditional restaurant. That energy defined the evening. Guests moved together through the experience, each course arriving in rhythm, creating a shared cadence that felt both elevated and warmly familiar—like a family dinner shaped by extraordinary talent.

The menu revealed itself as a study in balance and craftsmanship. It began with a foie gras terrine—silken, composed, and richly layered—followed by a bright, delicately dressed fish crudo that brought clarity and contrast. From there, the evening unfolded into handmade pastas: celeriac agnolotti, refined and earthy, and ricotta gnocchi, light yet deeply satisfying, each dish reflecting precision and intention.

The main course, a coffee-rubbed porchetta, served as a defining moment—an expression of illy’s versatility, where coffee moved seamlessly into the language of the plate. Dessert carried that same sense of cohesion, with a crispy tiramisu offering texture and depth, followed by raspberries and cream that delivered a fresh, elegant finish.

Each course was paired with curated wines, selected to mirror the progression of the menu and enhance the overall experience. The pairings moved in harmony with the dishes, creating a seamless dialogue between glass and plate that elevated every moment.

At the center of it all was illy—our favorite for its consistency, depth, and unmistakable refinement. Its presence was felt throughout the evening as a unifying thread, bringing cohesion to an already masterfully composed experience.

The Art of Dining series, rooted in illy’s Chef Ambassador program, brings together globally celebrated chefs who approach coffee with the same discipline and creativity as their cuisine. In Miami, that philosophy came to life through a dinner defined by connection, artistry, and a shared sense of purpose.

As Cristian Arcangeli shares, the focus is on creating meaningful, immersive experiences—moments that engage every sense and leave a lasting impression. It’s a philosophy that resonates throughout the evening, where flavor, atmosphere, and connection come together in perfect harmony.

“Gastronomy and fine dining have always been at the heart of illy, but at its core, our brand is about creating memorable experiences,” said Cristian Arcangeli, VP of Marketing & Digital. “In an increasingly digital world, we see real-life experiences as the most powerful way to create authentic connections, where people can truly engage with our brand through all their senses. Through this immersive dining series, we are bringing illy into a new dimension—where every detail, from flavor to atmosphere, is designed to engage the senses and elevate the experience. In collaboration with some of the world’s most celebrated Michelin-starred chefs, we are crafting moments that blend taste, culture, and atmosphere into something truly memorable. Because ultimately, it’s these lived experiences that define luxury, build emotional connection, and stay with our guests long after the moment has passed.”

“I’m very excited to be a part of this fantastic program that brings together best-in-class gastronomy with illy’s extraordinary coffee,” said Chef Rupert Blease. “Being a part of the illy Chef Ambassador program has illustrated that the level of detail and care that goes into each illy coffee blend is akin to how I would craft a meal. It was a true joy to be able to create my own personal blend with illy and I look forward to seeing people experience it within my custom tasting menu. Coffee can be more than just a morning ritual, it’s a true culinary experience.”

As the series continues to cities like New York, Los Angeles, and San Francisco—with chefs like Rupert Blease developing bespoke tasting menus—it carries forward this same spirit: collaborative, immersive, and deeply considered.

At its core, Art of Dining is about gathering—around a table, within a moment, and across a shared appreciation for craft. And anchoring it all is illy: refined, expressive, and unforgettable.

For more information, visit illy and follow @illy_us on social platforms for upcoming dates, chef collaborations, and ticket availability.

The 25th Anniversary of the South Beach Wine & Food Festival wasn’t just a milestone — it was a full-bodied, bass-thumping, truffle-scented reminder that nobody throws a food festival like Miami. And in case anyone forgot, February 22 was officially declared Lee Schrager Day, honoring the festival’s fearless founder Lee Schrager — the man who turned South Beach into the culinary capital of February.

Let’s get into the bites, the beats, and the beautiful madness.

Mike’s Amazing Burger Bash Presented by Schweid & Sons

If you didn’t leave Burger Bash with the meat sweats and a only a couple of Tums left in your pocket, did you even go? 

Under the night sky, smoke rising and grills blazing, the festival’s most carnivorous crowd gathered for the main event — and once again, Burger Bash proved why it’s the crown jewel of the week. The vibe was fun, energetic and loud and the burgers were  delicious- down to the last bite. 

Hosted by the always adorable Rachael Ray alongside Brooklyn Peltz Beckham, the stage had serious star power. And the judges’ table wasn’t playing around either: Gayle King, Ashley Graham, Bert Kreischer (yes, shirt on… we checked), and Miami’s own Matt Kuscher came ready to crown greatness. 

Judges’ Choice: Classic Done Right 

NFA Burger — tucked inside a humble Chevron station in Dunwoody, Georgia — walked away with the big win thanks to their no-frills showstopper, the Billy Burger, named after owner Billy Kramer. 

Beef patty. Mustard. Pickles. “Sassy sauce.” Martin’s Potato Roll. That’s it. 

And somehow? Absolute perfection. The NFA philosophy is simple: do one thing and do it right. The judges clearly agreed.

People’s Choice: Miami Loves a Little Drama 

Miami favorite La Birra Bar snagged the People’s Choice Award with their unapologetically extra Crispy Dubai. 

We’re talking wagyu beef patties, white American cheese, crispy onions, Argentinian chimichurri mayo, and shaved black truffle. It was rich. It was indulgent. It was the kind of burger you think about the next day… while recovering. 

Honorable Mentions (Because Choosing Is Hard) 

With so many heavy hitters, we forced ourselves to narrow it down to two that had us contemplating elastic waistbands. 

Skinny Louie’s x Samantha Schnur (@naughtyfork) – The Naughty Burger

Double wagyu smash patty. American cheese. Maple bacon onion “damn jam.” Garlic dijonnaise. Pickled jalapeños. Buttered brioche. Oh — and truffle mayo tater tots on the side. It wasn’t just a burger. It was a full-on flavor explosion. Zero regrets. 

Cowy Burger – The Cabrito

Spanish chorizo, fried sweet potato straws, honey, goat cheese, and Cowy’s signature green sauce. Sweet, savory, crispy, creamy — basically everything you want in one glorious bite. Add waffle fries and call it a win. 

Honorable Dessert Mention: Nightowl Cookies OG Sticky Rolls with Butterscotch dipping sauce. 

By the end of the night, belts were loosened, selfies were taken, and the meat sweats were very, very real. 

And honestly? We’d do it all again.

Coca-Cola Presents Tournament of Champions Hosted by Guy Fieri with a Special Performance by Rev Run

Campari brought its signature aperitivo culture to Miami this March with the arrival of Campari Spritz Square, an immersive experience centered around its iconic cocktail, the Campari Spritz.

Known for its vibrant red color and distinctly bitter profile, the Campari Spritz has long been a symbol of the Italian aperitivo ritual—simple, elegant, and designed to be savored. The brand’s “Stay Bitter” message carried through the experience, encouraging a more refined, intentional way of enjoying the moment.

Following a successful debut in New York City in 2025—where tickets sold out almost immediately—Campari expanded the concept to new markets, with Miami as its next destination.

Miami Design District Takeover

From March 21–22, Campari Spritz Square took over the Miami Design District, transforming the neighborhood into a relaxed, multi-venue aperitivo experience including Avant Gallery and illesteva. Each space offered its own interpretation of the brand, blending art, retail, and hospitality into a cohesive, walkable experience.

The format was intentionally flexible—guests were able to move freely between venues, explore at their own pace, and engage with the brand in a more organic way.

At the center of the Miami activation was Torno Subito, which anchored the culinary experience throughout the weekend. 

Aperitivo, The Torno Way

The celebration began with an aperitivo-style gathering on Thursday, where the mood leaned more intimate—setting the tone ahead of the larger weekend takeover. Guests were introduced to the Campari Spritz in its most natural setting: early evening, light bites, and a rhythm that encouraged lingering rather than rushing.

What distinguished the experience was the food. A series of paired bites—thoughtfully developed by the Torno Subito culinary team under the guidance of Massimo Bottura—complemented the bitterness and brightness of the spritz. The menu reflected Bottura’s signature balance of tradition and playfulness, translating classic Italian aperitivo flavors into something more contemporary and tailored to Miami.

Sunday Brunch, Reimagined

By Sunday, the experience shifted into a more relaxed daytime format. The brunch at Torno Subito offered a continuation of the aperitivo concept, reinterpreted through a late-morning lens.

Guests returned for a seated experience that included Campari Spritz pairings alongside a bespoke menu of bites—again created by the Torno team with Bottura’s influence guiding the direction. The approach remained consistent: simple in format, but precise in execution, with each element designed to complement the cocktail rather than compete with it.

Across both moments, Torno Subito reinforced the essence of aperitivo culture—less about a single drink or dish, and more about the experience of slowing down, socializing, and letting the evening (or afternoon) unfold naturally.

Looking Ahead

Campari Spritz Square will continue its expansion with a stop in Los Angeles this June, bringing the same concept to Silver Lake.

The Campari Spritz

At the center of it all was the Campari Spritz—straightforward and balanced.

Ingredients

• 2 parts Campari

• 3 parts Prosecco

• 1 part soda water

• Ice

• Orange slice

Method

• Build over ice in a wine glass

• Garnish with a fresh orange slice

Some exhibitions are meant to be viewed. This one must be experienced.

After commanding reverence in Milan’s Palazzo Reale, Paris’s Grand Palais, and Rome’s Palazzo delle Esposizioni, From the Heart to the Hands: Dolce & Gabbana arrives at ICA Miami not as a traveling show — but as a consecration.

Curated by Florence Müller — one of the most respected voices in global fashion curation — this exhibition is less about garments and more about legacy. Müller, a graduate of the École du Louvre and former curator at the Musée des Arts Décoratifs in Paris, has orchestrated more than 150 exhibitions worldwide. She does not curate fashion; she contextualizes it within civilization.

And here, she does so with first-hand intimacy. Müller has followed Dolce & Gabbana across decades of Alta Moda presentations — standing inside Sicilian cathedrals, along Venetian canals, within Roman ruins — witnessing not just the runway, but the ritual. She understands the ateliers — the expert hands that cut, stitch, drape, bead, and revive techniques that might otherwise vanish.

As Müller observes: “I believe Domenico Dolce and Stefano Gabbana are among the couturiers most inspired by Italian culture and art, and those who represent it most faithfully… the exhibition demonstrates one thing: that the past is not dead.”

The title itself is literal: ideas born in the heart, realized by the hands. Over 300 Alta Moda, Alta Sartoria, and Alta Gioielleria pieces unfold across immersive chapters, where the experience is total. Each gallery features its own custom soundtrack and signature scent, enveloping the visitor in an olfactory and auditory map of Italy.

The “Devotion” Hallway: A Pilgrimage of Craft

The “Devotion” room serves as the exhibition’s spiritual anchor, meticulously recreating the high drama of the 2022 Alta Moda show in Syracuse, Sicily. To experience it is to walk a long, narrow gallery carpeted in vibrant papal yellow, an architectural echo of the Piazza del Duomo where the collection first debuted.

The air here is heavy with the scent of sacred incense, while a grand projection brings the ritual to life: a solemn, theatrical procession of “cardinals” in crimson vestments and figures representing Mary and Jesus moving to the haunting strains of Cavalleria rusticana by Pietro Mascagni. On the opposing wall, the garments stand like icons — sculptural gold jackets adorned with 3D-molded cherubs, “tabernacle” coats encrusted in jewels, and black lace veils that honor the Sorrowful Mother. This corridor pulls the viewer forward, transforming a fashion display into a pilgrimage that leads, inevitably, toward a shimmering golden altar.

A World of Influence

The journey continues through the layers of the Italian soul. There is Sicily — not as cliché, but as bloodline. Ceramic motifs from Caltagirone and the painted heroics of Sicilian carts are reborn in sculptural coats. Rome appears not as backdrop but as empire; papal mantles shimmer in metallic embroidery while vestal silhouettes glide in white silk moiré. Venice glitters in Murano glass and Byzantine mosaics, reflected infinitely in mirrored rooms.

And then there is The Leopard (Il Gattopardo), directed by Luchino Visconti. The masterpiece becomes both metaphor and muse — tradition surrendering to modernity. The ballroom scene flickers across mirrored walls to the swell of Nino Rota’s original score, while Alta Moda gowns shimmer beneath.

The Opera Gallery: The Grand Finale

The journey culminates in a gallery where fashion surrenders entirely to the stage. Curated as a reimagined Italian opera house, the space is enveloped in crimson velvet and gold-leaf molding, echoing the grandeur of Teatro alla Scala in Milan.

Here, Müller displays the Milano Opera Collection, where the designers act as conductors of silk and organza. Voluminous capes and gowns are dedicated to the heroines of Verdi, Puccini, and Bellini — from the tragic fragility of La Traviata to the fierce exoticism of Turandot. The air is filled with the aroma of vintage theater wood and velvet, as iconic arias pull the viewer into the dramma all’italiana.

A Legacy Preserved

What Müller accomplishes at ICA Miami is significant. She places Dolce & Gabbana not inside the fashion calendar — but inside cultural history. Architecture, Renaissance painting, Catholic iconography, folklore, artisan guilds — all converging into garments that feel less worn than inherited.

And Miami — bold, baroque, unapologetically sensual — understands this language.

This exhibition is not about trend. It is about devotion. To craft. To region. To memory. To beauty so deliberate it feels sacred. In a fashion landscape chasing speed, Dolce & Gabbana choose permanence. In a culture obsessed with disruption, they choose preservation.

From the heart to the hands — and now, from Italy to Miami — where spectacle meets reverence and craftsmanship becomes destiny. From the Heart to the Hands: Dolce & Gabbana is not just about fashion — it is about legacy.

View more here: https://www.instagram.com/p/DVhbL1UiZY2/?igsh=MXQyZ3dpdWdiaHd0ZA==

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Plan Your Visit

From the Heart to the Hands: Dolce & Gabbana

ICA Miami

23 NE 41st Street, Miami, FL

On View: February 6 – June 14, 2026

Hours

Sunday – Wednesday: 10:00 AM – 7:30 PM

Thursday – Saturday: 10:00 AM – 10:30 PM

Last entry approximately one hour before closing.

Tickets

Adults: $26–$27 Students/Seniors/Youth: $23–$25 Children (4–11): $14–$16 Under 4: Free

Timed-entry tickets are strongly recommended, especially on weekends.

Purchase official tickets here:

Tours

✔ Book a live museum tour if available (included with admission).

✔ If live tours are unavailable, add the official audio guide for a deeper, room-by-room immersive experience.

⏳ Allow 1–1.5 hours to experience the full exhibition.

The 62nd Annual Coconut Grove Arts Festival, presented by First Horizon Bank, closed Presidents’ Day weekend with record-breaking sales, national attention, and collector momentum that reaffirmed its standing as one of the country’s most respected outdoor art events.

Fresh Talent, Powerful Sales

Forty percent of this year’s exhibiting artists were new to the festival, bringing fresh perspective and energy to the waterfront showcase. Across all three days, buying remained strong, with 95 percent of participating artists reporting they were very happy with their sales.

The weekend’s defining milestone was the official commemorative poster by Kenneth Kudulis. Sales reached an unprecedented $40,000, more than doubling the previous three-day average of $16,000. All proceeds directly support year-round art scholarships, funding access to arts education for emerging artists. Kudulis’ work now stands as the most successful poster in the festival’s six-decade history.

The festival’s influence extended beyond South Florida. The Mayor of Beverly Hills attended the event and met with Executive Director Camille Marchese to gain insight into the Grove’s sustainable, artist-centered model — a clear sign of the festival’s growing national stature.

Festival Winners

Awards were presented in signature Grove fashion: executive leadership and board members traveled booth to booth in golf carts, bagpipers in tow, personally congratulating each winner to the applause of festivalgoers.

Best in Show was awarded to Nathalia Toledo Barcia (Painting/Clay), who earned a perfect score of 30 from the judges along with a $5,000 prize.

Gold Ribbon recipients included Bobby Goldsmith (Drawing), Cali Hobgood (Photography), Carrie Pearce (Painting), Christopher Buonomo (Sculpture), Helen Gotlib (Printmaking), James Pearce (Wood), Kenneth Kudulis (Digital Art), Michael Hayes (Glass), Olga Nenazhivina (Drawing), and Oliver Hampel (Jewelry).

An additional 35 artists received Silver and Bronze ribbons and automatic invitations to return next year.

Beyond the Canvas

For the fifth consecutive year, Miami-based Loud And Live produced the festival, continuing its transformation through expanded programming and elevated guest experiences.

Festival partners added dimension throughout the weekend. NBC 6 South Florida and Telemundo 51 energized families with interactive activations, while Lincoln Motor Company and Ford Motor Company showcased their latest models across the festival footprint.

At The Stacks, presented by Seminole Hard Rock Hotel & Casino Hollywood, street artists transformed industrial shipping containers into bold works of art, including the striking “Mi Gente” mural by Carlos Solano and Paulina Guajardo. The space also served as a performance stage featuring KerreKe and Venezuelan-American violinist Daniela Padrón’s Latin GRAMMY®-winning Joropango, alongside programming from the Adrienne Arsht Center for the Performing Arts.

A Cultural Cornerstone

Produced annually over Presidents’ Day weekend, the festival features 285 juried artists along Coconut Grove’s scenic bayfront streets. Managed by the Coconut Grove Arts & Historical Association and supported by Miami-Dade County’s Department of Cultural Affairs, proceeds fund impactful year-round initiatives including scholarships for Florida International University and Miami-Dade high school students, the Visiting Artists Program, and the Next Generation Emerging Artist Program.

With record sales, national recognition, and unwavering community support, the 62nd Annual Coconut Grove Arts Festival once again solidified its role as a defining force on South Florida’s cultural calendar and a powerful champion for artists and arts education.

The Bass proved once again why its annual gala is among the most anticipated dates on the Miami art/social calendar. The Bass Ball: Kaleidoscopic brought out artists, fashion-forward philanthropists, socialites, and party people to honor the fabulous Cathy Vedovi—the collector and designer whose French roots and LA education have made her a true icon in our local arts scene.

The theme was “Kaleidoscopic,” inspired by the museum’s exhibition The Kaleidoscopic: Writing Histories Through the Collection. The evening reflected the multifaceted nature of storytelling through art, welcoming artists and art lovers into a richly layered visual experience. This wasn’t your average black-tie affair; the guests took the theme to heart with outfits that were pure creative genius. Everywhere you looked, there were bold prints, shimmering textures, and over the top accessories that turned the museum into a living, breathing art gallery.

Guests were immersed in lavish décor by Alejandro Muguerza, complemented by a dynamic lighting installation by artist MIKIHUMO that illuminated the museum’s façade and interior. Dinner by Le Basque was top-tier, as usual, but it was the outstanding music that really set the night apart. Things kicked off with smooth jazz by saxophonist Manuel Echazabal in the Social Assembly Lounge, giving everyone a chance to catch up in style.

But even before the dinner plates were cleared, the vibe shifted into high gear. The museum lobby transformed into the ultimate energetic dance party thanks to @DJCLAUDIOF aka Claudio Figueroa, the man behind the vibe at Casa Tua. He was on fire, spinning every genre imaginable—from global house beats to crowd-favorite anthems.

The music was so good it kept the gorgeous, fashion-focused crowd glued to the dance floor, keeping the energy electric well into the early morning hours. Let’s just say no one was ready to go once the “lights came on.”

All of the glam and fun supports a worthy cause, with proceeds going directly to the museum’s education programs and world-class exhibitions. Be sure to keep up with all of the happenings at the Bass on Instagram @thebassmoa and online at https://thebass.org.

Photos

Courtesy of the Bass Museum and World Red Eye.