Posted by Mary Jo Almeida-Shore On November - 8 - 2024
On Saturday, November 2, Amigos For Kids turned up the Miami magic with their blockbuster annual fundraiser, Amigos Night, at The Hangar in Regatta Harbor. The soirée exceeded its fundraising goals, drawing Miami’s glitterati, including celebs, media darlings, politicos, and power players, all rallying behind a critical cause: preventing child abuse and neglect.
Karina Pavone, Amigos For Kids’ President and CEO, summed up the night’s vibe perfectly: “We are overwhelmed by the support shown at Amigos Night. Thanks to our generous community, we can continue empowering families and strengthening our communities through transformative programs.”
The evening was a feast of Miami’s culinary A-listers who served up mouthwatering bites alongside an open bar stocked with Bacardi’s finest concoctions. Add a black carpet packed with star power—Gabriel Coronel, Gloria Ordaz, and Pamela Silva, to name a few—and you’ve got a recipe for a night to remember.
The Clique had the crowd on their feet all night, capped off by a buzzing Hora Loca. Meanwhile, “Domino Park” brought a touch of Miami’s soul, with enthusiasts battling it out for bragging rights.
But Amigos Night was more than a party with a purpose. As Maggie Fresen Zulueta, Chair of Amigos For Kids’ Board, put it: “This event is a testament to our community’s dedication to making a difference.” And make a difference they did. The night raised crucial funds to sustain programs that provide after-school enrichment and family support services.
Big props to the MVPs of the evening—presenting sponsor Seminole Hard Rock Hotel & Casino, and heavy hitters like Bacardi, Academica, and Prestige Clinical Research. Shoutouts also go to Greenberg Traurig, Ford, Goya, and Ryder for stepping up in a big way.
To learn more and to make a donation, visit: amigosforkids.org and check out @AmigosForKids on social media.
Posted by Mary Jo Almeida-Shore On October - 31 - 2024
The Harbour Club’s grand opening wasn’t just an event; it was the event, a feast that put “decadent” to shame. Miami’s swankiest and sparkliest slipped into Sunset Harbour to christen this posh new playground for global glitterati, where caviar flowed, truffle grated, and sushi pirouetted its way across marble platters. From two cheese wheels brimming with risotto and pasta (hello, truffle blizzard!) to sliders and tartare that’d make any gourmand weak at the knees, it was a culinary carnival with more bites than a foodie’s fever dream. Everything circulated at a perfect pace, a dance of flavors and textures, each bite more irresistible than the last.
Live music was the evening’s heartbeat: a violinist, saxophonist and a crew of vocalists dazzled the crowd, setting a scene straight out of a Bond movie. Meanwhile, over in the Speakeasy, a DJ spun everyone’s favorites, and suddenly, “one more drink” turned into “just one more dance.” The cocktails weren’t just poured-they were conjured. Four signature creations incorporated top-shelf elixirs (think 1942), had guests raising their glasses; each drink an invitation to linger a little longer and savor the magic of the night.
Now, let’s talk spaces. The Harbour Club, brainchild of hospitality luminary James Julius, blends old-school London charm with Miami’s sultry edge. At the forefront, a’Riva, the Italian Mediterranean restaurant, which is open to the public by reservation only, offers seasonal Italian favorites such as Meatballs Angelina, passed down from Julius’ family, parmesan, and Eggplant Milanese with feta and a Caesar salad so good it should be illegal. It’s refined yet unpretentious, with al fresco seating, lush greenery, and a sleek bar, a’Riva evokes effortless glamour and coastal charm.
Beyond a’Riva, members slip into the Palm Room, a sultry lounge hidden behind walls adorned with bespoke palm prints, a space that’s mysterious, dimly-lit and energetic, complete with a secret entrance. This sultry, intimate oasis combines the charm of a tropical hideaway with the sophistication of a private club. The cocktail menu offers a curated selection of drinks and light bites.
Upstairs, Nikai at Harbour Club is where things get exclusive, a Japanese haven where wagyu, toro toasts, and fresh fish flown in from Japan elevate each bite. Signature dishes include Wagyu and truffle crispy rice, wasabi Caesar salad with house-made nori chips, toro toasts, and an extensive selection of wine, sake, and Japanese whiskey.
Design-wise, every corner is a scene-stealer. YODEZEEN transformed the Harbour Club into a feast for the eyes, weaving British opulence with Miami cool. Soft whites and sandy tones ground a’Riva’s beachy vibe, while the Palm Room goes bold with dark walnut, deep green velvet, and touches of gold. Upstairs at Nikai, vibrant reds and blues dance under custom lighting, making the whole room feel like a high-energy gallery. Even the bathrooms are dressed to impress, featuring custom wallpaper and rare marble- making a bathroom selfie irresistible.
Harbour Club’s membership is as exclusive as they come, with Classic, Under 30, and Lifetime options that grant access to not only the clubs but also to a full calendar of ultra-luxe events. Think intimate chef dinners, wellness workshops, and pop-up dining experiences—all perfectly tailored for those who like their social scenes with a side of exclusivity.
So, here’s the scoop: Harbour Club isn’t just another hotspot. It’s a private paradise where the scene-makers and tastemakers come to revel, network, and indulge. And if the grand opening is any hint, Miami’s got a new star, and it’s a showstopper.
Posted by Mary Jo Almeida-Shore On October - 23 - 2024
Brightline is making travel from Miami to West Palm and Orlando effortless! Glide between cities with no traffic, no stress—just pure comfort. Since opening its Orlando station in 2023, Brightline has connected Central and South Florida like never before.
Whether it’s a quick trip to West Palm or a fun adventure to Orlando’s theme parks, Brightline offers seamless, stylish travel. You’ll love the comfort, real-time updates, and luxury amenities—all while avoiding the highway hassle.
When it comes to traveling to Orlando, Brightline offers two fabulous options: Premium and Smart. Let’s break down the perks!
Brightline Premium is all about luxury and comfort! With your ticket, you get access to the exclusive lounge, complimentary snacks and drinks, and spacious seating that makes you feel like a VIP. Enjoy priority boarding, extra legroom, and a complimentary meal delivered right to your seat. It’s perfect for those who want a first-class experience from start to finish!
Now, let’s talk about Brightline Smart. This option is all about value without sacrificing comfort. You’ll enjoy a comfortable ride with standard amenities and a relaxed atmosphere. It’s perfect for budget-savvy travelers who still want a smooth and stylish journey. You won’t have access to the lounge, but you’ll still get the convenience of real-time updates and a delightful ride to Orlando.
So whether you choose Premium for that extra touch of luxury or Smart for a budget-friendly experience, Brightline ensures that your travel to Orlando is easy, enjoyable, and oh-so-stylish.
Since 2023, Brightline has traveled 5.4 million miles, carried 2.6 million riders, and kept 1.9 million cars off the road. TIME named it one of the 100 Most Influential Companies, and Fast Company called it No.1 in Social Good! With praise from U.S. Transportation Secretary Pete Buttigieg and a Webby Award-winning app, Brightline is changing the game.
And there’s more—new coaches, a chic loyalty program, and top-notch service are on the way. Perfect for day trips, Orlando getaways, or even a Miami to Gainesville run with easy car rentals at the Orlando station.
Brightline has some fabulous specials that you won’t want to miss! Whether you’re planning a getaway or just a fun day trip, there are incredible deals that make travel a breeze.
Group Discounts: Gather your friends! When you book for three or more, you can save 25%! It’s a great way to enjoy the journey together while keeping your budget in check.
Kids Ride Free: Yes, you heard that right! Kids can ride for 50% off. That means family fun just got a whole lot more affordable!
Seasonal Promotions: Keep an eye out for special seasonal offers that pop up throughout the year. These deals make it easy to plan that perfect getaway to Orlando or West Palm Beach without breaking the bank.
So why wait? Check out Brightline’s specials today and hop on board for a chic and cost-effective travel experience! Your next adventure awaits! The future of Florida travel is already here, thanks to Brightline.
Posted by Mary Jo Almeida-Shore On September - 13 - 2024
On Tuesday, September 10, Modern Luxury Miami hosted the 14th annual “To Live & Dine” event at Paradise Plaza in the Miami Design District. The evening unfolded as a true gastronomic adventure, showcasing the finest offerings from Miami’s premier restaurants and culinary talents.
Guests were treated to an array of delectable creations from celebrated establishments such as ABA, Amalia, Bellita Pasta, Boulud Sud Miami, Casadonna Miami, Cookin Genie, Delilah, Dirty French, Elastika, Kissaki, Kojin 2.0, La Natural, Sereia, Sushi Sake, Truluck’s, Uchi, Vitolo, and others. The cocktails were equally impressive, with refreshing concoctions from Yave Tequila and Una Vodka maintaining the lively atmosphere, while Chip City Cookies provided the perfect sweet ending.
Among the standout bites: Red Farm’s Truffle Shrimp Shumai took the top spot, followed closely by Uchi’s Blue Fin Tuna, Hampton Social’s Lobster Rolls, Kojin 2.0’s Wild Rice with Maitake mushrooms and Parmesan foam, and Vitolo’s meatballs.
DJ Ivanco contributed to the vibrant ambiance with his exceptional music, keeping the crowd thoroughly energized throughout the event. The best part: a portion of the evening’s proceeds went toward the Chapman Partnership which seeks to empower the homeless.
Posted by Mary Jo Almeida-Shore On September - 3 - 2024
Miami’s culinary scene just got even more vibrant with the arrival of Maíz y Agave, a lively tribute to Oaxaca, Mexico, where every dish and drink feels like a love letter to this rich and storied region.
Located in the heart of Coral Gables, Maíz y Agave invites you to dive deep into the essence of Mexico by artfully blending ancient Oaxacan traditions with a modern twist. The venue is a feast for the eyes, adorned with intricate Mexican artwork and craftsmanship that create an enchanting atmosphere, urging guests to immerse themselves in Oaxaca’s rich heritage.
A Culinary Expedition Across Three Floors
Imagine this: three distinct floors, each offering a unique culinary journey through Mexico. On the ground floor, El Patio’s vibrant décor and menu is filled with Oaxacan delights. From the tableside-prepared Guacamole Mexicano en Molcajete to the daring Tostada Vicosa pero Sabrosa with chapulines, each bite tells a story. But the stars of the show? The Mole Negro, Cochinita Pibil, and the traditional Tlayudas—each dish a testament to the richness of Oaxacan cuisine.
The Matsur Bar, also on the first floor, serves up cocktails that are as playful as they are potent. Sip on the Tacon De Madre or the cheekily named Pito Loco, and let the mezcal flavors elevate your night. The frozen mojitos—customizable with your liquor of choice—are a must-try. This isn’t just a bar; it’s the opening act to your culinary adventure.
Ascend to the second floor, and you’ll find Los Balcones, where the dining experience reaches new heights. Here, salsa is theatrically prepared table-side, and you might even be asked to lend a hand.
The menu is a symphony of traditional Oaxacan flavors, with Chef Christian Moreno, a proud Oaxacan native, presenting his top picks: Caldo de Piedra, Almond Mole with Duck, and the exquisite Lobster Tail in Oaxacan sauce. The steaks are exceptional, and you absolutely cannot miss the Aguachile de Ribeye Wagyu. It’s haute cuisine with heart, nestled in an elegant setting that promises an unforgettable evening.
La Azotea, the rooftop bar l, boasts an energy as high as the views. As the sun sets over Miami, unwind with a handcrafted cocktail or a premium mezcal, and let the stunning panoramas take your breath away. A DJ spins dance music and throwback hits from the ’90s (think Bash’s back patio circa 1998), perfect for singing along and dancing with friends, old and new. La Azotea is exactly the kind of place Coral Gables has been missing—offering a lively happy hour and an energetic late-night vibe (open until 1:00 am on weekends).
A Story in Every Corner
Every nook of Maíz y Agave tells a tale. From the handmade plates crafted by Oaxacan artisans to the traditional crafts that support over 100 families, this restaurant is a proud tribute to the culture of Oaxaca. Live Mariachi music three nights a week adds to the festive atmosphere, while signature cocktails and Oaxacan coffee selections tantalize the taste buds. For those with a sweet tooth, homemade Oaxacan chocolates and ice cream are the ultimate indulgence.
As I sipped my mezcal and watched the world from La Azotea, I felt a profound connection to the stories, flavors, and spirit of Oaxaca that Maíz y Agave brings to life so beautifully. Whether you choose El Patio, Los Balcones, or La Azotea, be prepared for an authentic Oaxacan experience that will linger long after the last bite.
Maíz y Agave is dedicated to celebrating Mexican cuisine while supporting community development. All proceeds fund its foundation’s initiatives, enhancing education, skills, and economic sustainability for indigenous communities. By dining there, you’re not just savoring Mexico’s culinary history—you’re supporting growth and opportunity for those preserving the culture. Every visit fosters a brighter future for the communities that inspire the ambiance and cuisine at Maiz y Agave.
Posted by Mary Jo Almeida-Shore On August - 29 - 2024
Get ready to treat your taste buds and mingle with Miami’s finest at the ultimate foodie celebration. MIAMI Magazine’s annual culinary extravaganza, “To Live & Dine,” is back and better than ever. This year’s event promises a night of indulgence, showcasing the city’s most delectable dishes.
Mark your calendar for Tuesday, September 10, from 6 PM to 9 PM at Paradise Plaza in the Miami Design District. As “To Live & Dine” celebrates its 14th year, expect nothing less than a gastronomic adventure featuring the best bites from Miami’s top restaurants and culinary stars. Picture yourself savoring creations from culinary hotspots like ABA, Amalia, Bellita Pasta, Boulud Sud Miami, Casadonna Miami, Cookin Genie, Delilah, Dirty French, Elastika, Kissaki, Kojin 2.0, La Natural, Sereia, Sushi Sake, Truluck’s, Uchi, Vitolo, and more. And let’s not forget the cocktails! Refreshing sips from Yave Tequila and Una Vodka will keep the good vibes flowing, while Chip City Cookies takes care of your dessert fix.
Here’s the inside scoop: Miami Socialholic subscribers can snag 25% off tickets with the code Miami25, dropping the price from $100 to just $75. With unlimited bites and an open bar, it’s a deal too tasty to pass up.
