Shake Shack Philadelphia Collaboration with Chef Marc Vetri

by: Maryanne Salvat

Shake Shack’s Culinary Director Mark Rosati and Philly’s own chef Marc Vetri have joined forces for the greater good with a great burger.  From June 6 through June 15, Philly Shack patrons,  University City, Center City, and King of Prussia, can enjoy the Carbonara Burger a 100% all-natural Pat LaFrieda Angus beef patty topped with crispy bacon, pecorino cheese, a sunny-side-up egg, and black pepper ($6.75).  A $1 contribution from every Carbonara Burger sold will go to The Vetri Foundation to help further its mission to help children experience healthy living and eating. So go get your Shake Shack  on and eat a Carbonara Burger for the greater good!